At the Clucking Pig, we pride ourselves on making delicious hand made Scotch Eggs using locally sourced ingredients 

All of our hand crafted scotch eggs are made using the finest free range ingredients sourced from a selection of local suppliers. We even use our own homemade breadcrumbs for that rustic finish.

You can find us at a number of farmers markets across the North East and Yorkshire on a regular basis with venues including Stokesley,Saltburn,Wynyard Hall,Stewarts Park,Middlesbrough and many more.Our delis include;
Brickyard Bakery in Guisborough,
Hops & Cheese Deli,Tower St,Hartlepool,
Rose & Potter,High St,Marske by Sea
Taste Tea Shop,Victoria Rd, Saltburn by Sea
Andalucia Tea Shop, Barnard Castle
Teesdale Game in Durham Indoor Markets
Bunch Wine Bar in Liverpool
In order to find out more about what we do and the range of products available, have a look at our Products page. We believe that our range of delicious Scotch Eggs is second to none and our customers testify to that! Have a look at our Testimonials page to find out what our happy clients are saying about us.

Rare Breed Traditional Plain

£3.00
Rare Breed Pork plain handmade scotch egg.
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Rare Breed Pork with Chorizo

£3.00
Rare Breed Pork handmade Scotch Egg with Chorizo
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Rare Breed Pork with Fresh Blood Black Pudding

£3.00
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Vegetarian Falafel

£3.00
Falafel with mixed vegetables, spinich, lemon juice and a hint of chilli.
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